Occupational health safety means the practice of a number of activities with the aim of protecting production elements, foremost of which is the human element in the organization, from exposure to accidents and injuries during work, by creating appropriate physical and psychological conditions for workers to perform their work, and they differ from one organization to another according to factors related to organizational structure and size. The institution and the nature of its work in addition to the technology used in it, and the Department of Security and Safety Crises is concerned with issuing safety instructions that oblige workers to conduct a behavior that prevents the occurrence of injuries and monitoring the state of safety by collecting data on injuries, their sizes and costs, analyzing this data periodically and ensuring that the work environment is safe and healthy.

Who should attend? 

• Workers in quality management for occupational safety.
• Quality Managers.
• Owners of industrial activities.
• Heads of crisis and risk teams.
• Members of the crisis management team.
• Those responsible for security and safety in industrial facilities.

How attendees will benefit? 

After completion of the course, delegates will be able to: 

• Clarifying the role of the Department of Occupational Safety and Security and Crisis Management in institutions.
• Clarify the optimal use of machinery and equipment and how to maintain their durability.
• Introducing participants to the causes of work injuries and the specialized skills to prevent their occurrence.
• Clarifying the role of vocational education in improving the concept of security and health crisis management.
• Develop training programs capable of preparing and training a professional teacher capable of dealing with problems and crises when they occur.

• The concept of occupational safety and health.
• The importance of professional education in crisis management.
• Health and safety management functions.
• General objectives of professional education.
• The stages of development of health and environmental crises management.
• Dimensions of health culture.
• Legislation and health regulations.